Journey to the West

I recently attended a free talk at the McNally Jackson bookstore lead by Lucky Peach magazine on the topic food + travel writing, which is something I am interested in learning in crafting and potentially getting a few gigs (fingers crossed!)  eat, travel, write, repeat, that’s my dream job.  The subject on “authencity” was repeatedContinue reading “Journey to the West”

In Pursuit of Eating

2011 can be summarized as the year of the oysters.  I even learned to shuck a few, all under the influence from work in planning for an oyster saloon and also the trend in seeing bivalves on the menu and oyster bars opening across New York City.  Sure, they’re great finger food but  oysters was once a NewContinue reading “In Pursuit of Eating”